ISS has expertise in Food Grade CO₂ production that ensures the highest quality carbon dioxide for use in the food and beverage industry. This specialised CO₂ is carefully purified to meet stringent standards, making it safe for use in carbonation, packaging, and preservation processes. We utilise advanced technologies to remove impurities and ensure that the CO₂ is free from contaminants, guaranteeing its suitability for direct contact with food products. Our Food Grade CO₂ solutions help you maintain product quality, extend shelf life, and meet regulatory requirements. With our commitment to excellence, you can trust in the reliability and safety of our CO₂ for your food and beverage applications, ensuring the integrity and taste of your products.
Purity Levels: Produces CO₂ with a purity of 99.9% or higher, meeting strict food-grade standards required for use in beverages, food processing, and packaging.
Flow Rates: Capable of delivering CO₂ at flow rates from 500 to 20,000 standard cubic feet per minute (SCFM), accommodating various production scales.
Moisture Content: Ensures ultra-low moisture content, typically less than 10 parts per million (ppm), to maintain the integrity and safety of food products.
Odour and Taste Control: Guarantees CO₂ that is odourless and tasteless, essential for maintaining the quality of food and beverage products.
Stainless Steel Piping: Utilises high-grade stainless steel piping to prevent contamination and ensure compliance with food safety regulations.
Sanitary Valves and Fittings: Features sanitary, food-safe valves and fittings, designed to maintain hygiene and prevent cross-contamination.
High-Efficiency Filters: Equipped with advanced filtration systems made from food-safe materials, ensuring the removal of impurities and contaminants from CO₂ gas.
Storage Tanks: Constructed from food-grade stainless steel with appropriate internal coatings to prevent corrosion and maintain CO₂ purity.
Beverage Industry: Ideal for carbonating soft drinks, beer, and other beverages, where high-purity CO₂ is essential for product quality and safety.
Food Processing: Suitable for food processing applications such as chilling, freezing, and packaging, ensuring that CO₂ meets the highest food safety standards.
Controlled Atmosphere Storage: Used in controlled atmosphere storage facilities for fruits, vegetables, and other perishables, helping to extend shelf life by maintaining optimal CO₂ levels.
Pharmaceutical Production: Applicable in pharmaceutical manufacturing where high-purity CO₂ is required for product stability and compliance with regulatory standards.